You should know by now that I love recipes. I collect them in a variety of different ways such as magazines, websites, TV shows, and probably my most favorite method, from friends. Now, don't get me wrong, you don't have to cook to be my friend... but it doesn't hurt ! My friend Stacy, who has made previous appearances on my blog, shared a few recipes with me last week when my beloved out dated, temperature challenged, too small oven finally went out. (Can you tell I'm really upset by it's passing?) Anyway, she most graciously sent me some of her family tried and true recipes that didn't require an oven. Tonight we feasted on her "Santa Fe Stew", which was absolutely DELICIOUS. Now, it resembles Weight Watchers Taco Soup recipe, as I'm sure many of you have tried, but it has a few variations that I really like quite a bit better. With her permission, here is a really yummy and satisfying recipe for a cold and rainy day like today. Do your friends a favor and pass it on!
STACY'S SANTA FE STEW
2 lbs hamburger meat-browned and drained
1 pkg ranch seasoning
1 pkg taco seasoning
2 cans green beans
2 cans corn
1 can pinto beans
1 can kidney beans
1 can black beans (drained and rinsed)
1 can Rotel
Mix everything together and cook until heated through.
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